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    Boiling of Water at Subatmospheric Conditions With Enhanced Structures: Effect of Liquid Fill Volume

    Source: Journal of Electronic Packaging:;2008:;volume( 130 ):;issue: 001::page 11010
    Author:
    Aniruddha Pal
    ,
    Yogendra Joshi
    DOI: 10.1115/1.2837523
    Publisher: The American Society of Mechanical Engineers (ASME)
    Abstract: Liquid cooling with phase change has been demonstrated to be a very efficient technique for thermal management of electronics because it has the potential to achieve high heat transfer coefficients compared to single phase liquid cooling. Previous studies on liquid immersion cooling with fluorocarbons have shown the effectiveness of boiling enhancement structures in lowering boiling incipience, raising the critical heat flux, and reducing evaporator size. Two-phase thermosyphons are an alternative to liquid immersion cooling, where phase change liquid cooling can be implemented within a closed-loop device. The present study involves a two-phase thermosyphon with boiling enhancement structure in the evaporator, which is subjected to subatmospheric pressures for lowering the saturation temperature of the working fluid. The objective of the present research is to provide a detailed understanding of the effect of liquid-fill level on boiling of water with enhancement structures at subatmospheric pressures. The study will take into account the influence of system pressure and enhancement structure geometry on the boiling heat transfer. Experiments were performed at three different pressures, 9.7kPa, 15kPa, and 21kPa, using a stacked enhancement structure with three different geometries (one, four, and six layers), corresponding to three different liquid-fill levels (fill ratios of 0.5, 0.7, and 0.9). The results are compared with a base line study on subatmospheric pressure boiling from a plain surface at similar liquid-fill levels.
    keyword(s): Pressure , Boiling , Temperature , Heat AND Water ,
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      Boiling of Water at Subatmospheric Conditions With Enhanced Structures: Effect of Liquid Fill Volume

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    http://yetl.yabesh.ir/yetl1/handle/yetl/137788
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    contributor authorAniruddha Pal
    contributor authorYogendra Joshi
    date accessioned2017-05-09T00:27:38Z
    date available2017-05-09T00:27:38Z
    date copyrightMarch, 2008
    date issued2008
    identifier issn1528-9044
    identifier otherJEPAE4-26283#011010_1.pdf
    identifier urihttp://yetl.yabesh.ir/yetl/handle/yetl/137788
    description abstractLiquid cooling with phase change has been demonstrated to be a very efficient technique for thermal management of electronics because it has the potential to achieve high heat transfer coefficients compared to single phase liquid cooling. Previous studies on liquid immersion cooling with fluorocarbons have shown the effectiveness of boiling enhancement structures in lowering boiling incipience, raising the critical heat flux, and reducing evaporator size. Two-phase thermosyphons are an alternative to liquid immersion cooling, where phase change liquid cooling can be implemented within a closed-loop device. The present study involves a two-phase thermosyphon with boiling enhancement structure in the evaporator, which is subjected to subatmospheric pressures for lowering the saturation temperature of the working fluid. The objective of the present research is to provide a detailed understanding of the effect of liquid-fill level on boiling of water with enhancement structures at subatmospheric pressures. The study will take into account the influence of system pressure and enhancement structure geometry on the boiling heat transfer. Experiments were performed at three different pressures, 9.7kPa, 15kPa, and 21kPa, using a stacked enhancement structure with three different geometries (one, four, and six layers), corresponding to three different liquid-fill levels (fill ratios of 0.5, 0.7, and 0.9). The results are compared with a base line study on subatmospheric pressure boiling from a plain surface at similar liquid-fill levels.
    publisherThe American Society of Mechanical Engineers (ASME)
    titleBoiling of Water at Subatmospheric Conditions With Enhanced Structures: Effect of Liquid Fill Volume
    typeJournal Paper
    journal volume130
    journal issue1
    journal titleJournal of Electronic Packaging
    identifier doi10.1115/1.2837523
    journal fristpage11010
    identifier eissn1043-7398
    keywordsPressure
    keywordsBoiling
    keywordsTemperature
    keywordsHeat AND Water
    treeJournal of Electronic Packaging:;2008:;volume( 130 ):;issue: 001
    contenttypeFulltext
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