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    Thermodynamic Effects on Developed Cavitation

    Source: Journal of Fluids Engineering:;1975:;volume( 097 ):;issue: 004::page 507
    Author:
    J. W. Holl
    ,
    M. L. Billet
    ,
    D. S. Weir
    DOI: 10.1115/1.3448095
    Publisher: The American Society of Mechanical Engineers (ASME)
    Abstract: The results of an investigation of thermodynamic effects are presented. Distributions of temperature and pressure in a developed cavity were measured for zero- and quarter-caliber ogives. A semiempirical entrainment theory was developed to correlate the measured temperature depression, ΔT, in the cavity. This theory correlates ΔTmax expressed in dimensionless form as the Jakob number in terms of the dimensionless numbers of Nusselt, Reynolds, Froude, and Péclét, and dimensionless cavity length, L/D. The results show that in general ΔT increases with L/D and temperature and the cavitation number based on measured cavity pressure is a function of L/D for a given model contour, independent of the thermodynamic effect.
    keyword(s): Cavitation , Cavities , Temperature AND Pressure ,
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      Thermodynamic Effects on Developed Cavitation

    URI
    http://yetl.yabesh.ir/yetl1/handle/yetl/87594
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    contributor authorJ. W. Holl
    contributor authorM. L. Billet
    contributor authorD. S. Weir
    date accessioned2017-05-08T22:58:48Z
    date available2017-05-08T22:58:48Z
    date copyrightDecember, 1975
    date issued1975
    identifier issn0098-2202
    identifier otherJFEGA4-26877#507_1.pdf
    identifier urihttp://yetl.yabesh.ir/yetl/handle/yetl/87594
    description abstractThe results of an investigation of thermodynamic effects are presented. Distributions of temperature and pressure in a developed cavity were measured for zero- and quarter-caliber ogives. A semiempirical entrainment theory was developed to correlate the measured temperature depression, ΔT, in the cavity. This theory correlates ΔTmax expressed in dimensionless form as the Jakob number in terms of the dimensionless numbers of Nusselt, Reynolds, Froude, and Péclét, and dimensionless cavity length, L/D. The results show that in general ΔT increases with L/D and temperature and the cavitation number based on measured cavity pressure is a function of L/D for a given model contour, independent of the thermodynamic effect.
    publisherThe American Society of Mechanical Engineers (ASME)
    titleThermodynamic Effects on Developed Cavitation
    typeJournal Paper
    journal volume97
    journal issue4
    journal titleJournal of Fluids Engineering
    identifier doi10.1115/1.3448095
    journal fristpage507
    journal lastpage513
    identifier eissn1528-901X
    keywordsCavitation
    keywordsCavities
    keywordsTemperature AND Pressure
    treeJournal of Fluids Engineering:;1975:;volume( 097 ):;issue: 004
    contenttypeFulltext
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