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    Evaluating Dripper-Plants Spacing for Improving Tomato Yield and Water Productivity under the Drip-Irrigation System in the Sudanian Climate in Burkina Faso

    Source: Journal of Irrigation and Drainage Engineering:;2024:;Volume ( 150 ):;issue: 002::page 04024003-1
    Author:
    Aimé Sévérin Kima
    ,
    Charles Gyamfi
    ,
    Etienne Kima
    ,
    Cédric Ouédraogo
    ,
    Ousmane Traoré
    ,
    Yu-Min Wang
    ,
    Seydou Traoré
    ,
    Sheick Ahmed Khalil Sangaré
    DOI: 10.1061/JIDEDH.IRENG-10172
    Publisher: ASCE
    Abstract: In Burkina Faso, surface drip irrigation is promoted as a water-saving technique to overcome the decline of agricultural water through the increase of water productivity. However, there is little proof up to now about the suitable dripper-plant spacing optimizing water uptake for high productivity. A field trial was undertaken to assess the effects of the dripper-plant spacing in improving yield and water productivity. The design was complete randomized blocs in four replications with the dripper-plant spacing of 0, 5, 10, and 15 cm. It is shown that placing the dripper 15 cm away from the plant resulted in higher water distribution, fruit size, and productivity. The increase of 91%, 131%, 51%, and 11% was registered for wetted area, fruit length, fruit diameter, and fruit weight, respectively. Yield and water productivity increased up to 143%. Implementing the system of drip irrigation at the dripper-plant spacing of 15 cm should be suggested for improving both yield and water productivity in the dry areas. The distance between the dripper and the plant is an important component for designing and implementing a drip-irrigation system for a specific crop on a specific soil since the crop water uptake and productivity depend on this parameter. Up to now, there is no evidence of suitable distance for fruits, more precisely for tomatoes. Technicians are implementing the drip system and farmers are still producing based on an old belief suggesting that the dripper should be as close as possible to the plant. The present study tested different distances (0, 5, 10, and 15 cm) between the dripper and the plant in an experimental field to identify the optimal spacing. Based on the obtained data, this paper suggests that the spacing of 15 cm between dripper and plant is adapted for improving water productivity and yield, and it should be adopted to optimize the efficiency of the drip-irrigation system for field-grown tomatoes.
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      Evaluating Dripper-Plants Spacing for Improving Tomato Yield and Water Productivity under the Drip-Irrigation System in the Sudanian Climate in Burkina Faso

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    http://yetl.yabesh.ir/yetl1/handle/yetl/4297706
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    contributor authorAimé Sévérin Kima
    contributor authorCharles Gyamfi
    contributor authorEtienne Kima
    contributor authorCédric Ouédraogo
    contributor authorOusmane Traoré
    contributor authorYu-Min Wang
    contributor authorSeydou Traoré
    contributor authorSheick Ahmed Khalil Sangaré
    date accessioned2024-04-27T22:52:12Z
    date available2024-04-27T22:52:12Z
    date issued2024/04/01
    identifier other10.1061-JIDEDH.IRENG-10172.pdf
    identifier urihttp://yetl.yabesh.ir/yetl1/handle/yetl/4297706
    description abstractIn Burkina Faso, surface drip irrigation is promoted as a water-saving technique to overcome the decline of agricultural water through the increase of water productivity. However, there is little proof up to now about the suitable dripper-plant spacing optimizing water uptake for high productivity. A field trial was undertaken to assess the effects of the dripper-plant spacing in improving yield and water productivity. The design was complete randomized blocs in four replications with the dripper-plant spacing of 0, 5, 10, and 15 cm. It is shown that placing the dripper 15 cm away from the plant resulted in higher water distribution, fruit size, and productivity. The increase of 91%, 131%, 51%, and 11% was registered for wetted area, fruit length, fruit diameter, and fruit weight, respectively. Yield and water productivity increased up to 143%. Implementing the system of drip irrigation at the dripper-plant spacing of 15 cm should be suggested for improving both yield and water productivity in the dry areas. The distance between the dripper and the plant is an important component for designing and implementing a drip-irrigation system for a specific crop on a specific soil since the crop water uptake and productivity depend on this parameter. Up to now, there is no evidence of suitable distance for fruits, more precisely for tomatoes. Technicians are implementing the drip system and farmers are still producing based on an old belief suggesting that the dripper should be as close as possible to the plant. The present study tested different distances (0, 5, 10, and 15 cm) between the dripper and the plant in an experimental field to identify the optimal spacing. Based on the obtained data, this paper suggests that the spacing of 15 cm between dripper and plant is adapted for improving water productivity and yield, and it should be adopted to optimize the efficiency of the drip-irrigation system for field-grown tomatoes.
    publisherASCE
    titleEvaluating Dripper-Plants Spacing for Improving Tomato Yield and Water Productivity under the Drip-Irrigation System in the Sudanian Climate in Burkina Faso
    typeJournal Article
    journal volume150
    journal issue2
    journal titleJournal of Irrigation and Drainage Engineering
    identifier doi10.1061/JIDEDH.IRENG-10172
    journal fristpage04024003-1
    journal lastpage04024003-8
    page8
    treeJournal of Irrigation and Drainage Engineering:;2024:;Volume ( 150 ):;issue: 002
    contenttypeFulltext
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