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contributor authorH. S. Rama Iyengar
contributor authorR. Salmon
contributor authorW. B. Rice
date accessioned2017-05-08T23:36:59Z
date available2017-05-08T23:36:59Z
date copyrightFebruary, 1965
date issued1965
identifier issn1087-1357
identifier otherJMSEFK-27488#36_1.pdf
identifier urihttp://yetl.yabesh.ir/yetl/handle/yetl/109424
description abstractIn cutting dry AISI C-1025 steel tubing, with a variety of cutting fluids, and with an internally cooled tool, two distinct equilibria were discerned. Chip temper colors indicate that these are thermal equilibria. The establishment of the second, higher temperature equilibrium is delayed or prevented by using cutting fluids and delayed by using an internally cooled tool. It is concluded that the cooling effect of a cutting fluid is of primary importance.
publisherThe American Society of Mechanical Engineers (ASME)
titleSome Effects of Cutting Fluids on Chip Formation in Metal Cutting
typeJournal Paper
journal volume87
journal issue1
journal titleJournal of Manufacturing Science and Engineering
identifier doi10.1115/1.3670754
journal fristpage36
journal lastpage38
identifier eissn1528-8935
keywordsFluids
keywordsMetal cutting
keywordsCutting
keywordsTubing
keywordsEquilibrium (Physics)
keywordsSteel
keywordsTemperature AND Cooling
treeJournal of Manufacturing Science and Engineering:;1965:;volume( 087 ):;issue: 001
contenttypeFulltext


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