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    Experimental Investigation of Boiling Heat Transfer in a Liquid Chamber With Partially Soluble Nanofluids

    Source: Journal of Electronic Packaging:;2022:;volume( 145 ):;issue: 001::page 11104-1
    Author:
    Unno, Noriyuki
    ,
    Yuki, Kazuhisa
    ,
    Kibushi, Risako
    ,
    Mitani, Atsuyuki
    DOI: 10.1115/1.4055841
    Publisher: The American Society of Mechanical Engineers (ASME)
    Abstract: Boiling heat transfer (BHT) is a promising technique for cooling the high heat flux emitted from next-generation electronic devices. However, critical heat flux (CHF) is a significant problem in BHT because it restricts the maximum performance of cooling devices using BHT. Nanofluid has been widely used to increase the CHF. In this study, the authors investigated the BHT of a compact cooling device at low pressure using a calcium carbonate nanofluid composed of partially soluble particles in water. The experimental result found that the CHF with the calcium carbonate nanofluid is 170 W/cm2 and does not deteriorate compared with nanofluid composed of insoluble nanoparticles. Furthermore, the total thermal resistance in the compact cooling device did not increase with the calcium carbonate nanofluid until 3000 min, while CHF was observed with the insoluble nanofluid at 1200 min.
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      Experimental Investigation of Boiling Heat Transfer in a Liquid Chamber With Partially Soluble Nanofluids

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    https://yetl.yabesh.ir/yetl1/handle/yetl/4291695
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    contributor authorUnno, Noriyuki
    contributor authorYuki, Kazuhisa
    contributor authorKibushi, Risako
    contributor authorMitani, Atsuyuki
    date accessioned2023-08-16T18:14:44Z
    date available2023-08-16T18:14:44Z
    date copyright10/22/2022 12:00:00 AM
    date issued2022
    identifier issn1043-7398
    identifier otherep_145_01_011104.pdf
    identifier urihttp://yetl.yabesh.ir/yetl1/handle/yetl/4291695
    description abstractBoiling heat transfer (BHT) is a promising technique for cooling the high heat flux emitted from next-generation electronic devices. However, critical heat flux (CHF) is a significant problem in BHT because it restricts the maximum performance of cooling devices using BHT. Nanofluid has been widely used to increase the CHF. In this study, the authors investigated the BHT of a compact cooling device at low pressure using a calcium carbonate nanofluid composed of partially soluble particles in water. The experimental result found that the CHF with the calcium carbonate nanofluid is 170 W/cm2 and does not deteriorate compared with nanofluid composed of insoluble nanoparticles. Furthermore, the total thermal resistance in the compact cooling device did not increase with the calcium carbonate nanofluid until 3000 min, while CHF was observed with the insoluble nanofluid at 1200 min.
    publisherThe American Society of Mechanical Engineers (ASME)
    titleExperimental Investigation of Boiling Heat Transfer in a Liquid Chamber With Partially Soluble Nanofluids
    typeJournal Paper
    journal volume145
    journal issue1
    journal titleJournal of Electronic Packaging
    identifier doi10.1115/1.4055841
    journal fristpage11104-1
    journal lastpage11104-9
    page9
    treeJournal of Electronic Packaging:;2022:;volume( 145 ):;issue: 001
    contenttypeFulltext
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    DSpace software copyright © 2002-2015  DuraSpace
    نرم افزار کتابخانه دیجیتال "دی اسپیس" فارسی شده توسط یابش برای کتابخانه های ایرانی | تماس با یابش
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