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    R134a/Al2O3 Nanolubricant Mixture Pool Boiling on a Rectangular Finned Surface

    Source: Journal of Heat Transfer:;2012:;volume( 134 ):;issue: 012::page 121501
    Author:
    M. A. Kedzierski
    DOI: 10.1115/1.4007137
    Publisher: The American Society of Mechanical Engineers (ASME)
    Abstract: This paper quantifies the influence of Al2O3 nanoparticles on the pool boiling performance of R134a/polyolester mixtures on a rectangular finned surface. Nanolubricants having 10 nm diameter Al2O3 nanoparticles of various volume fractions (1.0%, 2.3%, and 3.6%, a.k.a., 1AlO, 2AlO, and 3AlO) in the base polyolester lubricant were mixed with R134a at two different mass fractions (0.5% and 1%). The study showed that nanolubricants can significantly improve R134a/lubricant boiling on a rectangular finned surface. For example, the R134a/1AlO (99/1), R134a/3AlO (99/1), and the R134a/2AlO (99/1) mixtures exhibited average enhancement of approximately 18%, 102%, and 113%, respectively. The nanoparticles had practically no effect on the heat transfer relative to that for R134a/polyolester mixtures without nanoparticles for R134a boiling with the 1AlO nanolubricant at a 0.5% mass fraction with the refrigerant. This confirms, what was shown in a previous publication for a smooth surface, that for a particular system, a critical loading of nanoparticles must be exceeded before an enhancement can be achieved. The present study suggests that passively enhanced surfaces are likely to require more nanoparticle loading than a smooth surface to achieve similar heat transfer enhancement. This is based on the finding that the boiling heat transfer enhancement was shown to be a strong function of the absolute nanoparticle surface density that resides on the heat transfer surface and not the nanoparticle concentration in the nanolubricant as previously believed. The enhancement was shown to increase for three different boiling surfaces (from three different studies) as more nanoparticles accumulate on the boiling surface. Accordingly, a previously developed model for predicting refrigerant/nanolubricant boiling on a smooth surface was corrected so as to be dependent on the nanoparticle surface density rather that the nanoparticle concentration. In addition, the model was modified in order to predict the refrigerant/nanolubricant boiling on the rectangular finned surface. The model and the measurements agreed to within 10% for all of the data with heat fluxes less than 100 kW m−2.
    keyword(s): Heat transfer , Nanoparticles , Boiling , Mixtures , Pool boiling , Refrigerants , Heat flux , Lubricants , Measurement , Density , Heat AND Flux (Metallurgy) ,
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      R134a/Al2O3 Nanolubricant Mixture Pool Boiling on a Rectangular Finned Surface

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    https://yetl.yabesh.ir/yetl1/handle/yetl/149292
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    contributor authorM. A. Kedzierski
    date accessioned2017-05-09T00:51:50Z
    date available2017-05-09T00:51:50Z
    date copyright41244
    date issued2012
    identifier issn0022-1481
    identifier otherJHTRAO-926520#ht_134_12_121501.pdf
    identifier urihttp://yetl.yabesh.ir/yetl/handle/yetl/149292
    description abstractThis paper quantifies the influence of Al2O3 nanoparticles on the pool boiling performance of R134a/polyolester mixtures on a rectangular finned surface. Nanolubricants having 10 nm diameter Al2O3 nanoparticles of various volume fractions (1.0%, 2.3%, and 3.6%, a.k.a., 1AlO, 2AlO, and 3AlO) in the base polyolester lubricant were mixed with R134a at two different mass fractions (0.5% and 1%). The study showed that nanolubricants can significantly improve R134a/lubricant boiling on a rectangular finned surface. For example, the R134a/1AlO (99/1), R134a/3AlO (99/1), and the R134a/2AlO (99/1) mixtures exhibited average enhancement of approximately 18%, 102%, and 113%, respectively. The nanoparticles had practically no effect on the heat transfer relative to that for R134a/polyolester mixtures without nanoparticles for R134a boiling with the 1AlO nanolubricant at a 0.5% mass fraction with the refrigerant. This confirms, what was shown in a previous publication for a smooth surface, that for a particular system, a critical loading of nanoparticles must be exceeded before an enhancement can be achieved. The present study suggests that passively enhanced surfaces are likely to require more nanoparticle loading than a smooth surface to achieve similar heat transfer enhancement. This is based on the finding that the boiling heat transfer enhancement was shown to be a strong function of the absolute nanoparticle surface density that resides on the heat transfer surface and not the nanoparticle concentration in the nanolubricant as previously believed. The enhancement was shown to increase for three different boiling surfaces (from three different studies) as more nanoparticles accumulate on the boiling surface. Accordingly, a previously developed model for predicting refrigerant/nanolubricant boiling on a smooth surface was corrected so as to be dependent on the nanoparticle surface density rather that the nanoparticle concentration. In addition, the model was modified in order to predict the refrigerant/nanolubricant boiling on the rectangular finned surface. The model and the measurements agreed to within 10% for all of the data with heat fluxes less than 100 kW m−2.
    publisherThe American Society of Mechanical Engineers (ASME)
    titleR134a/Al2O3 Nanolubricant Mixture Pool Boiling on a Rectangular Finned Surface
    typeJournal Paper
    journal volume134
    journal issue12
    journal titleJournal of Heat Transfer
    identifier doi10.1115/1.4007137
    journal fristpage121501
    identifier eissn1528-8943
    keywordsHeat transfer
    keywordsNanoparticles
    keywordsBoiling
    keywordsMixtures
    keywordsPool boiling
    keywordsRefrigerants
    keywordsHeat flux
    keywordsLubricants
    keywordsMeasurement
    keywordsDensity
    keywordsHeat AND Flux (Metallurgy)
    treeJournal of Heat Transfer:;2012:;volume( 134 ):;issue: 012
    contenttypeFulltext
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