CSV
RISTiO2–SiO2 Nanoparticle-Stabilized Soybean Oil-in-Water Emulsions: Dispersion Stability, Rolling Lubrication Performance, and Surface Self-Cleaning Effects
Publisher: The American Society of Mechanical Engineers (ASME)
Abstract: Vegetable oil-in-water emulsions are common cold rolling lubricants. However, maintaining the required dispersion for polar oil droplets for consistent lubrication and proper surface self-cleaning after rolling remains a ...